Culinary Biochemistry and Nutrition Translation with Amanda Archibald, RD

Dates for 2021 Live Sessions: Tuesdays (7:30 – 9:30 PM) Feb 23rd, March 9th and 23rd, April 6th and 20th, May 4th and 18th.

14 pre-approved CPEs for RDN, others should inquire with their credentialing boards
3 monthly payments – reg. $155.60 – Early Bird price only $139.65!

Combo Course Discount: IFMNT Culinary Essentials and Culinary Biochemistry Course available here

Pay in full option located Here!



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$139.65 per month for 3 months