A note from Susan:

This is like no other time in history. Health is more important than ever. Our public is scrambling for sound advice from credible sources. Focus is high on disease prevention and natural support options.

One-size does NOT fit all, especially now!
Only personalized assessment and expanded knowledge will dictate the best support protocols.

Functional Medicine has answers, and in this case, answers that rely heavily on Nutrition. Our public needs your support and Doctors need more specialty-trained nutritionists to assist their patients.

You don’t need to be in private practice to provide this rich support, though these days, starting an (even small) virtual practice is easier than ever!

So, how confident are you with your knowledge of biochemistry, dietary and herbal supplements, Functional Medicine labs, and immune physiology? And that’s just the start!

It’s Time to Be Part of the Solution!

Are you prepared to become the expert resource needed now more than ever?

Is this the opportunity you’ve been searching for?

Now’s the time to take your training to the Next Level!
And, this is the place, as no deeper training in Functional Nutrition exists!

Next Level Functional Nutrition Online IFMNT Courses

Leading-edge, Evidence-based Live/Interactive Training

Registration is open to degreed or credentialed healthcare professionals and students in nutrition degree programs only.
Contact Us for training options for other healthcare providers or wellness or fitness professionals.

Student/intern, group, IFMNT alumni student and military discounts available, learn more here.

New Courses Announced!
All live courses also recorded

Payment plans available!

Step 1: Introduction to Integrative and Functional Medical Nutrition Therapy (IFMNT)

Next Series Starting Soon – Register Now!

6-Session Online Webinars

All live sessions also recorded for flexible learning option
10 CPEs for RDNs! (Others should inquire with their credentialing board)

This course is a pre-requisite for IFMNT Certificate of Training Modules

More course details HERE

Step 2: Certificate of Training (COT) in Integrative and Functional Medical Nutrition Therapy (IFMNT) and Individual Module Registration

New Series Begins September 2021! Registration Opens Soon!

Become an authority in Functional Nutrition!

All new program structure now includes ALL topic content from previous COT and Advanced IFMNT courses – It now all in one!

You wanted more flexibility and budget-friendly options – we’ve got it for you!

Course content now offered in subject-specific modules registered for separately or as a whole, with added bonuses – Your Choice!

Learn more about a topic of your choice or complete all modules to earn your Functional Medicine Nutrition Specialist Certification (FMNSc).

Our Comprehensive COT training now provides 282 CPEs! Credentialing requires an additional 12 CPE of Grand Rounds case review; other topics like Advance Culinary Genomics/Biochemistry and the Business of IFMNT are separate and optional. All totaled, with optional content: over 326 pre-approved CPEs for RDNs! (Others should inquire with their credentialing board)

Live webinars are also recorded offering the flexibility of learning options. Join in any time! First Module starts September 2021.

Learn More course details HERE 

For Previous COT Students: Advanced Integrative and Functional Medical Nutrition Therapy (IFMNT) Training to Complete Your Studies

New Series Begins September 2021 – Register Now for Pre-Course Registration Savings!

Note: This course exclusively for participants of 18-19, 19-20, or 19-21 Certificate of Training (COT) or earlier COT courses (as described on the main registration page)

More course details HERE

Functional Nutrition Grand Rounds

(Required to earn the FMNS credential)

6-Session Online Monthly Series

New Series Begins In July!

As you dive deep into (or have completed) specialty training, it’s crucial to bring your knowledge full circle into application. This online series provides a unique and valuable interactive case work-up experience sure to boost your confidence in using IFMNT in practice!

To get the most from case study practicums, we suggest you complete at least half the IFMNT Certificate of Training program or have completed comparable professional training elsewhere.

Each session offers 2 pre-approved CPEs for RDNs – Series total: 12 CPEs (Others should inquire with their credentialing board)

A minimum of one 6-session Grand Rounds is series required for FMNS credentialing.

More course details HERE

Private Mentoring Sessions with Susan Allen-Evenson, RDN, CCN, FMNS

Learn with a seasoned pro with over 25 years’ experience! Private mentoring helps you gain confidence about what you know. It’s a great way to fast-track your practice! Mentoring will assure you’re not missing anything with case assessment or lab interpretation. Get guidance on those complex cases or with business/career development and marketing. Purchase separately or save on block-of-time purchases.

NEW: RDN’s now earn CPE for mentor sessions!

Gold Members Save 5% and Platinum Members Save 10%
Not an NLFN member yet? learn more here…

More details HERE

Culinary Aspects of IFMNT with Amanda Archibald, RD

Newly expanded!  Now eleven, 2-hr interactive webinar presentations split between two courses, Culinary Essentials and Culinary Biochemistry and Nutrition Translation for Advanced Practitioners. Courses may be taken as a combo registration with extra savings! 

Previously only offered to Next Level training students – Now open to anyone, especially with an interest in the science of culinary and culinary genomics!

This is culinary like you’ve never known before. More than just cooking techniques/recipes, this program incorporates the basics and advanced application giving you the tools to fully translate IFMNT recommendations to your client’s plate. A must for the most successful case outcomes!

Read Amanda’s Bio

IFMNT Culinary Essentials

Previously recorded (from live sessions) and now available as on-demand learning

8 pre-approved CPEs for RDNs! (Others should inquire with the credentialing board)

Save 10% with NLFN Membership. Not an NLFN member yet? learn more here…

Combine this registration with Culinary Biochemistry and Nutritional Translation series to receive an additional discount!

Note: The 4-session culinary Essentials is now included in the IFMNT Certificate of Training course. (Separate registration is not required)  – Also may be taken as a separate stand-alone course.

More course details HERE

Culinary Biochemistry and Nutrition Translation

Previously recorded (from live sessions) and now available as on-demand learning

16 pre-approved CPEs for RDNs ! (Others should inquire with the credentialing board)

Save 10% with NLFN Membership. Not an NLFN member yet? learn more here…

Combine this registration with Culinary Essentials and receive an additional discount!

More course details HERE

Student pricing:  Full-time dietetic students, not yet interns, receive NLFN Emerald membership free for one year! Subsequent years while still in school, membership is 1/2 off regular price. In addition, students are able to take the IFMNT Introductory course for 50% off regular price. Note: this option cannot be combined with any other offers. Occasionally, sale pricing may be a better option. Must provide proof of current student status. Note: Students are not qualified to take the IFMNT certificate of Training until they have completed their nutrition degree or are enrolled in a full time internship program.  More membership info here.

Dietetic interns: Active, full-time dietetic interns qualify to enter the IFMNT Certificate of Training course and qualify to receive an additional 10% off above the NLFN Membership discount. (individual module registration only). Must have a membership and be logged in as a member when registering for courses to obtain membership discount. Save 50% off your first year membership too. Ask for details for full discount application, 

Must provide proof of current full-time student or intern status for above offers. Note: Interns  must have completed internship and have become credentialed before they may qualify for the FMNS credential.

Group Discount: Groups of 5 or more from the same institution or practice receive an additional 5% off – One payment must cover all applicants. This can be in addition to the 10% member discount (module registration only; full course COT bundle already includes member discount)

IFMNT Alumni students: Repeat a training course to get all the new updated and expanded content – Request our IFMNT alumni registration form with very special savings just for Alumni students!

Military: Dietitians and any clinicians serving in the military are eligible to receive a 10% discount towards training programs, and this discount may be used in tandem with the 10% NLFN Member discount (when applicable)

Contact Us Here for more information!